Char Siu Pork Bao Buns

LEVEL

Easy

PREP TIME

10 min

COOK TIME

10 min

SERVES

4

 

 

Ingredients

Char Siu Pork
16 bao buns
½ cup Hoisin sauce
1 Lebanese cucumber, peeled and cut into sticks length ways
2 spring onions, peeled and cut into sticks length ways

Method

Step 1

Heat Char Siu Pork according to preferred cooking method.

Step 2

Heat bao buns as suggested pack instructions.

Step 3

After allowing to stand, carefully slice pork 5-10mm.

Step 4

To assemble, spread a teaspoon of Hoisin on each bun, add 2 slices Char Siu Pork, a little cucumber and spring onion. For extra spice add a little Siracha.

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